It's quick, easy, super nutritious and tastes absolutely fantastic. Win win win! You can make up the chickpea salad part ahead of time, and make it into...
I made this delicious and rustic torta di riso with fresh spinach and leeks, but the recipe is a perfect catch-all for those abundant summer vegetables....
Stay cozy during these chilly months with the ultra creamy chicken and mushroom pie with puff pastry crust! Filled with a savory and decadent cream sauce,...
My husband doesn't like BBQ sauce, but we had a pork roast. I whipped this up in the slow cooker, and it was awesome served with broccoli and rice, and...
This easy homemade sauce is filled with ground beef, tomatoes, onions, garlic, green peppers and spices. Made from scratch, it's one of the best pasta...
Tony is my husband. He brought home a recipe he had gotten from someone at work, and it was adapted over time to this recipe--so I named it Tony's Summer...
Cooking shredded chicken is a breeze when you use a pressure cooker. Use the chicken in any recipe that calls for shredded chicken including tacos, burritos,...
This brisket is fork-tender and so delicious! A modified version of an old family recipe, it has become our favorite brisket dish on special occasions....
Chicken machboos is one of the most famous and richest dishes in the Arabian Gulf. Each region differs in the way it is prepared and its name also differs,...
Butternut squash ravioli combines so many delicious flavors and textures into one dish. The main ingredient is flavorful butternut squash, but that's not...
This chili is easily made in the Instant Pot with its tangy, lightly sweetend taste. The pressure cooker gets the best flavor in the shortest amount of...